Chef de Partie - Gauthier Soho

Gauthier Soho is seeking a talented and committed Chef de Partie to join our kitchen team. This is a rare opportunity to become part of one of London’s most respected and forward-thinking fine dining restaurants, where plant-based cuisine is at the heart of everything we do.

Our kitchen is composed of a young, dynamic team of chefs who are not only passionate about food but are also deeply driven by compassion and a genuine love for animals. We are looking for a like-minded individual who shares our values and is excited to contribute to the continued growth of our plant-based vision.

About the Role

As Chef de Partie, you will take responsibility for a specific section of the kitchen, ensuring the highest standards of preparation, cooking and presentation. You will be expected to demonstrate leadership within your area, supporting junior team members while working closely with senior chefs to deliver a refined and consistent dining experience.

This role requires more than just technical skill. We are looking for someone with creativity, dedication and a sincere interest in plant-based gastronomy. The right candidate will be excited to work in an environment where innovation, ethical values and culinary excellence come together.

Candidate Requirements

• Previous experience in a similar role within a fine dining or high-end plant-based restaurant is essential

• A strong understanding of plant-based ingredients and techniques, or a keen willingness to learn quickly

• Excellent organisational and time-management skills

• A calm, professional and collaborative approach to teamwork

• Passion for sustainability, animal welfare, and forward-thinking food philosophy

• A strong sense of personal responsibility and attention to detail

What We Offer

• A starting salary of thirty thousand pounds per year, with the possibility of quick progression and increased pay for the right candidate

• Two fixed days off per week, on Sunday and Monday

• Private healthcare coverage through BUPA

• Private pension contributions

• A supportive and nurturing working environment that encourages creativity and growth

• The opportunity to be part of a kitchen that is helping to redefine what fine dining can mean in the modern world

If you are ready to take your culinary career to the next level and feel excited by the idea of working with a team that values compassion as highly as craftsmanship, we would love to hear from you.

Please apply with a copy of your CV and a brief cover letter telling us why you would like to join Gauthier Soho.

Email: info@gauthiersoho.co.uk