Menus

"I feel lucky to serve French gastronomy
without using animals"

The Gauthier Soho menu represents the constantly developing results of Chef Alexis Gauthier's creative vision: to help form a new plant-based future of food.

Drawing on twenty five years' experience and a firm foundation in classical French gastronomy, Alexis seeks to redefine the expectations of 'fine dining' - a luxury, a pinnacle of deliciousness and refinement, but without using any animal produce.

Two set menus are presented. The 8 course 'Grand Dîner' tasting menu is available Tuesday - Thursday from 5pm, Friday - Saturday from 7.30pm, and also on Saturday from 1pm.

A shorter 5 course 'Petit Dîner' tasting menu is available Tuesday - Thursday from 5pm - 8.30pm, Friday - Saturday at 5pm only, and also Saturday from 1pm.

Valentine's Weekend 2026

Join us for Valentine's Weekend at Gauthier Soho, with a very special extended tasting menu. Available on the 14th and 15th February, lunch and dinner. Please see the menu below, or book via Opentable experience.

Mother's Day 2026

Treat the mother(s) in your life for a very special Sunday at Gauthier Soho, with a very special extended tasting menu. Available for lunch only on Sunday 15th March. Please see the menu below, or book via Opentable experience.

Also - don't miss our new sister restaurants, 10 mins walk in Mayfair: 123V Browns, and Fitzrovia: 'Studio Gauthier'