Menus

"I feel lucky to serve French gastronomy
without using animals"

The Gauthier Soho menu represents the constantly developing results of Chef Alexis Gauthier's creative vision: to help form a new plant-based future of food.

Drawing on twenty five years' experience and a firm foundation in classical French gastronomy, Alexis seeks to redefine the expectations of 'fine dining' - a luxury, a pinnacle of deliciousness and refinement, but without using any animal produce.

Two set menus are presented. The 8 course 'Grand Dîner' tasting menu is available Tuesday - Thursday from 5pm, Friday - Saturday from 7.30pm, and also on Saturday from 1pm.

A shorter 5 course 'Petit Dîner' tasting menu is available Tuesday - Thursday from 5pm - 8.30pm, Friday - Saturday at 5pm only, and also Saturday from 1pm.

Also - don't miss our new sister restaurants, 10 mins walk in Mayfair: 123V Browns, and Fitzrovia: 'Studio Gauthier'